founder. roaster. dog enthusiast.

Marc Hochman has been a lover of coffee and dogs since his youthful days working through school at a small cafe in Palo Alto. His affinity became a passion when he started roasting his own coffee in his kitchen over 10 years ago. Since then, Marc built his own roastery where he still hand-roasts each batch to control his signature style and flavor. Not one to do anything halfway, Marc has crafted BDC roasts to be big, bold, and flavorful without compromise or any overwrought puffery.